
Delcado & cheese TOASTIE
Delcado and Cheese Toastie
Deliciously creamy Delcado and soft, gooey cheese. Can you think of a better duo? Neither can we. Follow the recipe below for your next brekkie, lunch or snack. You’ll be enjoying an epic Delcado toastie in no time.

green goddess & trout salad
Elevate your summer gatherings with this bright, fresh and seasonal salad by Chef Tom Walton! Easy to whip up, it makes a festive side plate for entertaining, Christmas parties or taking along to summer BBQs.
“It’s hard to go wrong with the dreamy, creamy Delcado green goddess dressing spooned over. There’s salad and then there is this Summer Green Goddess salad made with Delcado, Corn & Smoked Trout. It’s flavour and simplicity rests in amazing quality in-season ingredients”, says chef Tom Walton.

DELCADO PARMESAN CHIPS
“My Delcado avocado and parmesan chips are a healthy and tasty snack that can be enjoyed at any time of the day. The recipe is simple and quick to make, requiring only a few ingredients, plus the main ingredient being avocado means it's loaded with healthy fats, fiber, vitamins, and minerals.” - Guy Turland

Delcado, chocolate & matcha loaf
Delcado, chocolate, and matcha loaf is a delicious and healthy dessert that you can enjoy without any guilt. This recipe is perfect for those who are looking for a healthy alternative to traditional desserts. The main ingredient in this recipe is Delcado avocado, which is known for its numerous health benefits. Avocados are rich in healthy fats, fibre, vitamins, and minerals. Delcados also have zero carbs and are high in potassium, making them an excellent choice for people who are looking to maintain a healthy diet.

Eggs Benny with delcado Hollandaise
“This Delcado hollandaise sauce is a healthy and delicious twist to traditional hollandaise sauce, plus it's a lot more simple” - Guy Turland


gado-gado
“If you haven’t tried Gado-gado, you’re truly missing out! The addition of Delcado to this cult-like mega salad is next level! It never fails to satisfy thanks to its incredible medley of seasonal veggies, crispy tofu, and the most incredible peanut sauce. Serve it in the middle of the table and let everyone dive in,” says Tom Walton.