Delcado & cheese TOASTIE
Delcado and Cheese Toastie
Deliciously creamy Delcado and soft, gooey cheese. Can you think of a better duo? Neither can we. Follow the recipe below for your next brekkie, lunch or snack. You’ll be enjoying an epic Delcado toastie in no time.
Delcado, Coconut, Matcha Smoothie
Our mate chef Guy Turland has delivered a ripper summer smoothie that’s as tasty as it is good for you. That’s because it’s filled with Delcado, matcha and coconut. Yum.
It also takes 6 minutes to make. On the go brekkie or snack sorted!
green goddess & trout salad
Elevate your summer gatherings with this bright, fresh and seasonal salad by Chef Tom Walton! Easy to whip up, it makes a festive side plate for entertaining, Christmas parties or taking along to summer BBQs.
“It’s hard to go wrong with the dreamy, creamy Delcado green goddess dressing spooned over. There’s salad and then there is this Summer Green Goddess salad made with Delcado, Corn & Smoked Trout. It’s flavour and simplicity rests in amazing quality in-season ingredients”, says chef Tom Walton.
DELCADO PARMESAN CHIPS
“My Delcado avocado and parmesan chips are a healthy and tasty snack that can be enjoyed at any time of the day. The recipe is simple and quick to make, requiring only a few ingredients, plus the main ingredient being avocado means it's loaded with healthy fats, fiber, vitamins, and minerals.” - Guy Turland
Delcado, chocolate & matcha loaf
Delcado, chocolate, and matcha loaf is a delicious and healthy dessert that you can enjoy without any guilt. This recipe is perfect for those who are looking for a healthy alternative to traditional desserts. The main ingredient in this recipe is Delcado avocado, which is known for its numerous health benefits. Avocados are rich in healthy fats, fibre, vitamins, and minerals. Delcados also have zero carbs and are high in potassium, making them an excellent choice for people who are looking to maintain a healthy diet.
Eggs Benny with delcado Hollandaise
“This Delcado hollandaise sauce is a healthy and delicious twist to traditional hollandaise sauce, plus it's a lot more simple” - Guy Turland
gado-gado
“If you haven’t tried Gado-gado, you’re truly missing out! The addition of Delcado to this cult-like mega salad is next level! It never fails to satisfy thanks to its incredible medley of seasonal veggies, crispy tofu, and the most incredible peanut sauce. Serve it in the middle of the table and let everyone dive in,” says Tom Walton.
breakfast tacos
Put a spin on your weekend breakfast with these irresistible tacos created by the master of deliciousness chef Tom Walton! Quick, easy and incredible tasty – this recipe is the perfect choice for your next brunch.
“Move over eggs on toast, these Breakfast Tacos with Salsa made with Delcado avocados are the answer to delicious, lazy weekend mornings or any time of the day really,” says Tom.
Delcado with Spring Peas and Gribiche
In creating a dish I am always guided by the ingredient itself, colour, aroma, flavour and texture. This first flush of Spring Delcado are redolent with subtle citrus aromas and acidity. Mild flavours of new almonds and boiled green cashews come to mind with the colour, melting from bright pea green, to a soft pastel yellow proposing a gentle approach.
thai beef salad
Bring freshness to the table and indulge in the vibrant flavours of this mouth-watering Thai Beef Salad!
“No boring salads here! This Thai inspired Beef Salad is on high rotation throughout the warmer months. Every mouthful excites and satisfies with the fresh herbs & punchy dressing working so well with the buttery, nutty & sweetness of the Delcado,” says chef Tom Walton.